80th birthday celebration – Windy Ridge – 5th September 2026

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Laurel Wibberley

Welcome
Karen


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Overview | Menu | Investment | Next steps | FAQ’s |Book | Booking | Terms | Invoicing | Final details | Final confirmation

80th birthday celebration

We loved hearing more about your plans and the kind of atmosphere you want to create for your event.

Using everything you shared with us, we’ve put together some initial ideas for your personalised dining experience — including menu suggestions, service details and pricing tailored specifically to your celebration.

Have a look through everything and take your time exploring the ideas. If you’d like to tweak anything, ask questions or chat things through, we’re always happy to help.

Your vision

Saturday 5th September| 9 guests |Windy Ridge

Relaxed sharing-style dining, seasonal ingredients, bold flavours and colours. 

Dishes that parents can help themselves to after putting children to bed

Your dining experience

Main course

2 day slow cooked Ras el hanout IOW beef 

Eat Street signature flavoured flatbreads (beetroot, carrot, spinach)

Cumin roasted tri colour beetroot, crumbled goat’s cheese

Courgette & preserved lemon salad

Spinach & feta pastilles 

Muhammara 

Dessert

Plum & ginger cheesecake

Cheese

IOW cheeses – blue, soft & gallybagger 

Eat Street crackers 

Eat Street spiced fruit chutney 

Grapes 

Fresh figs 

Petit fours

Eat Street fudge 

Handmade chocolates 

Pate de fruit 

Indian sweet treats 

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Why we’ve suggested this

  • Works well for buffet style

  • Doesn’t matter if it’s eaten cold

  • Light salads for a warm evening

Investment

Every Eat Street experience is bespoke and tailored around your event, guest numbers and overall vision.

Below is an initial investment overview based on the ideas and service style discussed so far. All elements can continue to evolve as plans develop.

Dining

£45

Main course

Dining

£8

Dessert

Dining

£15

Cheese course

Extras

£8

2 x petit fours 

All prices are per person and inclusive of VAT at 20%


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Why choose Eat Street

  • Bespoke menus created around your event

  • Freshly baked bread on the morning of your event

  • Freshly prepared dishes using local meat and produce

  • Experienced Isle of Wight event catering team

  • Calm, organised planning process

  • Professional service from enquiry to event day

What our clients have said about us

Eat Street were always friendly and communicative through the whole process, smoothly provided a delicious food service for our wedding. Great with dietary requirements and a very reasonable price
100% vegan menuWedding client
Alex and Laurel helped us create a relaxed vibe and delivered food that perfectly matched the atmosphere of the day. Everything was served with care and attention, and so many of our guests commented on how great the food was
Canapes & wedding breakfastWedding client
We used Eat Street for our wedding and everyone raved about the food, it was absolutely delicious and great portion sizes too
Wedding breakfast & dessertsWedding client

Your Eat Street experience

Booking

Once you’re happy with your menu, we will raise an invoice for £240 and add terms & conditions to this page. When we’ve received both the payment and confirmation of acceptance, you’re officially booked in with Eat Street

Menu changes

We can change your menu as many times as you like to ensure it’s perfect for you.
Want to add things on or take things off? That’s absolutely fine as well

Invoicing

We raise invoices for 50% at the 6 month prior mark, and the final balance at the 1 month mark (along with final numbers & dietaries)

WhatsApp support

We offer unlimited WhatsApp support during the planning process to ensure that any little question you may have, we answer. Messages replied to during working hours

Review

As a small business, we are always so grateful of our customer reviews. A link will be sent to you after your wedding

FAQ’s

Can I completely change my menu?

Of course! We want it to be perfect for you, so you may change it as many times as you like, up to 1 month before your event

When do I need to pay?

Booking deposits (if more than 6 months in advance) are just £240. We require 50% of expected total 6 months before, with the remaining due 1 month before

How do you accept payment?

Most clients pay via BACS, but we can also offer credit card payment if required. We can also arrange a payment plan if needed

Will you contact me throughout the process?

Yes! Eat Street is just Alex & Laurel, so you can guarantee you’ll always speak to one of us

I don’t like WhatsApp, can I have a call instead?

Of course! Any way you prefer to contact us is fine!

Do you cater for dietary requirements?

Yes – we need to know all information 1 month before in order to cater for them. Eat Street is not an allergen free environment however, so we cannot guarantee that cross contamination hasn’t occured

Confirm your experience with Eat Street

Thank you for considering Eat Street for such a special occasion. We’d absolutely love to be part of bringing this day together for you


Message us on whatsapp

Beautiful food.

Thoughtful hospitality.

An event your guests will never forget.


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