The never ending journey Achieving circular economy is a journey, an idyllic economic system which seems so far beyond our reach. Perhaps it needs to be, in order for us to continually strive, to be challenged and avoid complacency. So what is a circular economy and is it really achievable? “A framework for an economy […]
Wastage at Halloween Approximately 13 million pumpkins are used in the UK for Halloween. Unfortunately most of these are only used for carving and then the flesh is discarded. What a waste! Sadly most of it goes into general waste instead of being used for compost. With a little thought the flesh can go a
This is something that is really close to our hearts at Eat Street and we are certainly very aware of our food loss and waste. Eat Street requires a lot of day to day planning and organisation and this is with food waste at the forefront of our minds. It starts from the first design
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Arc Consultancy and Biodiversity – with Ian Boyd and Claire Hector “Biodiversity is the name we give to the variety of all life on Earth. Bacteria to baboons, plants to people – the range of life on our planet is incredible.” Katie Pavid, National History Museum A few weeks ago I met the guys from